What is the healthiest race in the world?

Healthiest Top 10 " The Japanese , in my opinion, are the healthiest population in the world," says Pasternak. "They have the longest lifespan in the world, the lowest incidence of obesity, heart disease and diabetes." What and how the Japanese eat, he says, explains why they are the healthiest people on earth.

What is the number 1 healthiest country?

It's official: Spain is now considered the healthiest country in the world. According to a study of 169 nations released last month, Spain now ranks at the top of the Bloomberg Healthiest Country Index with 92.7 points out of 100.

Which country eats the healthiest breakfast?

“ Icelandic people tend to eat breakfast at home. For many, the day can't start without coffee and toast, while others devour a big bowl of oat porridge. In many homes, breakfast also entails a healthy dosage of cod liver oil, something Icelanders believe in religiously,” said Auður Ösp of I Heart Reykjavík.

Where does the US rank in nutrition?

“Around obesity, US was 19 out of 25 on overweight children, next to the bottom on physical activity, next to the bottom on undernourishment and absolutely dead last among all 25 on healthy diets , worst on sugar consumption, worst on presence of fast food restaurants,” he said.

What culture has the healthiest people?

Sweden . Sweden is one of the healthiest cultures in the world with some of the best-tasting food. Likewise, it also maintains an unrivaled healthcare system. Similar to the Mediterranean diet, the Nordic Diet emphasizes seasonal, local foods such as herring, bilberries (cousin of blueberries), and rapeseed oil (canola) ...

What is the healthiest state in the US?

According to our research, Hawaii is the healthiest state in the US. It ranks best overall for having low disease risk factors and healthy lifestyle habits.

What is the healthiest diet in the world?

The Mediterranean diet has been ranked the healthiest way to eat by US News & World Report. The eating plan is flexible, full of whole foods and plants, and is linked to longevity benefits. Experts say the best diets are easy to follow, not restrictive, and focus on unprocessed foods.

Which country has the healthiest weight?

The healthiest countries are Japan and Switzerland The country has one of the lowest levels of obesity in the world: 3,8% among men and 3,4% among women. For comparison, in the US the average percentage of obese people is 43%, and in the UK it is 35%.

What is the unhealthiest diet in the world?

The raw food diet was ranked the worst way to eat overall for the second year in a row.

10 countries with the healthiest diets | Insight Guides Blog (2024)

With many countries still living under lockdown, people around the world have been getting creative about their cooking. Here, we unearth 10 countries around the globe with healthy diets to inspire your quarantine menu.

Chickpea beetroot falafel garnished with fresh vegetable and yogurt. Photo: Liliya Kandrashevich/Shutterstock

Have you ever seen so many Instagram snaps of sourdough? Stuck at home, many people have turned to cooking to calm their nerves, tickle their tastebuds and recreate their favourite dishes from around the world. These ten cuisines all have proven health benefits, so the goods news is that you can stay healthy at home as well as getting creative.

1. Japan

You might have noticed that Japan frequently tops wellbeing lists online and in the press – and its population is indeed the oldest in the world. Diet plays an important role in this: as an island, there’s a natural abundance of fresh fish on the menu, balanced by carbohydrates, vegetables, fruit and meat. Japan also shies away from processed drinks in favour of water and tea. Add to this the Okinawan lore of hara hachi bu(stop eating when you’re 80 percent full), and it’s easy to see why the Japanese are such a long-lived bunch.

Cook it yourself:Miso-marinated salmon

Japanese miso salmon with rice and salad. Photo: Joyce Mar/Shutterstock

2. Spain

For anyone who’s gone to Spain and gorged themselves silly on paella,it might be hard to imagine that its cuisine is one of the healthiest in the world. But the Mediterranean diet is actually very healthy indeed, characterised by quality olive oil, fresh local vegetables – just think of those sun-ripened tomatoes – lean meats and the occasional glass of red wine.

Cook it yourself:Seafood paella

Cooking up a tantalising seafood paella. Photo: avs/Shutterstock

3. Israel

Israel enjoys the honour of recording the lowest number of diet-related deaths in the entire world, its cuisine making strong use of vegetables, fish and unsaturated fats. The liberal use of legumes, olive oil and aubergine in Israeli food mirrors several qualities of the Mediterranean diet enjoyed in Spain, while herbs and spices provide a range of other vitamins. Falafel fans, eat your heart out.

Cook it yourself:Beetroot falafel

4. India

No, your Indian takeaway swimming in oil probably isn’t going to make you feel a million dollars, but authentic Indian cuisine is another matter entirely. Forget chicken kormas: most Indian curries use vegetables as their base, flavoured with a range of spices, many of which have anti-inflammatory benefits and are thought to protect against certain types of cancer.

Cook it yourself:Moong dhal makhani

Moong dhal makhani. Photo: Food Photography for Biz/Shutterstock

5. Iceland

A natural larder of fresher-than-fresh fish and locally sourced free-range meat helps keeps the Icelanders fit and healthy. Low in saturated fat and high in omega 3, the Icelandic diet stomachs four times the amount of fish found in other national cuisines.

Cook it yourself:Open mackerel sandwich with fennel slaw

Iceland's mackerel sandwich. Photo: Elena Trukhina/Shutterstock

6. Vietnam

We challenge you to munch on a phowithout feeling both light and sated afterwards. Vietnamese cuisine is rich in herbs and chilli, and packed with vitamins and minerals. Phois the national dish – a rice-noodle soup that’s low in fat and stuffed with nutrients and anti-oxidants. This is an especially fun one to try at home: eat it with chopsticks to really get that holiday feeling.

Cook it yourself:Beef pho

Pho Bo - Vietnamese fresh rice noodle soup with beef, herbs and chilli. Photo: CheDima/Shutterstock

7. Sweden

The Swedes enjoy high life expectancies, and though they’re active folk, their cuisine contributes to their longevity, too. Though they typically use less fresh fruit and veg than many of the other countries on this list, the berries, fish, dairy, rye breads and quality-sourced meats that make up the national menu ensure its cuisine is low in carbs and high in all the right kinds of fats.

Cook it yourself:Swedish meatballs

Swedish meatballs with cream sauce and parsley. Photo: Brent Hofacker/Shutterstock

8. Chad

Unlike many other health outcomes, it doesn’t necessarily follow that wealthier nations enjoy healthier diets. In fact, in countries like Chad, the population tend to eat natural and unprocessed foods as opposed to unhealthy, packaged foods, which tend to be high in preservatives and saturated fats. Buying locally – especially at the market – means that cooking in Chad frequently uses fresh fruit and vegetables, meat, nuts and wholegrain cereals. Bouillieis one of Chad’s national dishes, a thick porridge-like affair.

Cook it yourself:Bouillie

Breakfast bouille, rice and peanut butter porridge. Photo: Fanfo/Shutterstock

9. France

Pastries, cheese and wine: French cuisine doesn’t sound all that healthy. But the French keep things simple, and it works. As a nation, they tend to maintain conservative portion sizes, and their diet is based around quality fresh produce. It’s all about moderation, and – as long as you keep the wine and cheese to healthy doses – France makes the list partly because the population mostly avoids processed and fast foods.

Cook it yourself:Coq au vin

Coq au vin. Photo: Dream79/Shutterstock

10. Thailand

You’ll be thrilled to know that Thai cooking is delicious and healthy in equal measure. Packed with fresh ingredients containing vital nutrients and vitamins, you just can’t go wrong with a pad Thai or noodle broth. Ginger, turmeric, lemongrass and coriander all feature heavily in Thai cuisine, known variably for their immune-boosting, digestive and cancer-protecting properties.

Cook it yourself:

Thai chicken and mushroom broth